Passito
Feudi del Pisciotto Line | Feudi del Pisciotto
A true challenge: Gewürztraminer and Semillon, two uncommon vines for Sicily, yet selected and used in equal proportions to bring to life a Passito wine atypical for the island. The intensely aromatic notes of Gewürztraminer blend perfectly with the excellent structure of the Semillon; everything is supported by a perfect acidity.
Passito
Highlights
TYPOLOGY: Sweet wine
GRAPES: 50% Gewurztraminer 50% Semillon
VINEYARDS: Niscemi (CL)
Tasting notes &
Pairing
It has intensely aromatic notes and perfect acidity. It presents sweet flavours with hints of dried fruit, honey and rose.
Excellent with all desserts and even with mild cheeses.
— Municipality of production: Niscemi (CL)
— Soil type: loose
— Vineyard altitude: 100 mt. s.l.m.
— Training system: spurred cordon
— Planting density: 6.000 plants per hectare
— Grape yield per hectars: 50 Ql
— Harvesting period: the last week of august
— Vinification: in steel
— Malolactic fermentation: done
— Aging: in barriques
— Duration of the aging in barriques: 12 mounths
— Duration of the aging in bottle: 6 months
— Available formats: 0,50 l
